Transformation in progress

The front garden is starting to show results from the tool breaking efforts of earlier this year.

evolving front gardenIt is hard to believe just a three months ago I was battling crocosmia and pulling up the last of the heather, which had smothered everything. The windswept front garden was pretty dull and really not a priority until I moved my desk and found myself looking at it all day, every day.

Staring at an uninspiring patch all day was clearly the gardening motivation I required.  And now the garden is emerging as a pretty, small cottage garden with its own personality.

Orange and red lillies are emerging, contrasting with purple lavender, alliums, blue iris, yellow geum and yellow poppies.  Green and yellow foliage, Alchemilla Mollis and the black elder are making a beautiful back drop.

I must admit that the overall effect is better than I could have hoped for, but is perhaps largely accidental.  With the heather out, I didn’t really know what would come through and I while I had a mental plan for the new planting I put in, I had no idea what would come through from self-seedlings or previous year’s bulbs and plants.

Seeing it come together has helped me get a sense of where to go next with the garden. A little more dark foliage (I’ve put a few dahlia tubers  in);  some more bright yellows/oranges (perhaps I’ll move an Azalea from a pot into the ground).  A bold smattering of blue, purple and red will also work.  But the green is really holding it together, so I don’t want to lose that.  As a whole, the garden is more herbaceous than before, so it will not look so good in winter, but maybe I can use winter bedding to fix that.

This weekend I shall be sure to take more cuttings from the Sambucus nigraBlack Lace‘ and distribute them to friends and neighbours.  Right now the plant is looking so impressive, it is stopping passers by in the street.  Yesterday two tourists stopped and took a photo of it and today a lady couldn’t resist touching and smelling it.  I have got one strong cutting from last year and a few softwood cuttings going from this year, but think there is local demand for more!

The picture below is a little taste of what is in full bloom at the moment – and no heather to be seen!

Mid June blooms in the previously neglected front garden

2 thoughts on “Transformation in progress

  1. always lovely to read how things are developing at the other end of the country, this end we have concentrated on the veggies, most of which have grown and already been harvested !).

    • What a difference 600 miles or so makes!

      The only veg I have harvested so far are radishes and lettuce. A few blackcurrants are ready but they are as sour as can be! There are plenty of herbs though, which we use a lot of. The beans and potatoes are coming on, but are a good few weeks off yet.

      I cut back a bit on veg this year, as the last few summers have been so wet and cool that things like peppers, tomotoes etc just didn’t ripen (I bet they do well your way). If I had more areas with full sun, or even just some more flat space, I’d definitely plant more.

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